The Morning News: "The show (The Apprentice) finally began. As the date for our own episode drew close, we got to know D, our new upstairs neighbor. We really liked her. She was mature and friendly, a Columbia Journalism School graduate and newspaper reporter. She gave us a key to her apartment because she often lost her own; we gave her a key to ours so she could look after our mail when we went away, something we would never have done with M. We talked about her experience on the show. It turned out that she had actually rented the apartment before it was renovated. She had looked at a few places in the neighborhood, picked the apartment upstairs from us, and made arrangements to move in before learning that it had been pulled off the market for the show. She went ballistic. The landlord told her not to worry, she could still have the apartment at the agreed-upon rent but would have to participate in the episode in order to get it. During the filming, she went through the motions and rented the apartment at a price higher than the one she would actually be paying. The negotiation was a sham."
(washingtonpost.com) : "Employees at the Department of Agriculture's main cafeteria were just sitting down to lunch on Friday when security guards ordered everyone in the huge eatery to leave.
Al Qaeda? Bomb scare? No. Mouse droppings. The D.C. Department of Health closed the cafeteria for failing to pass inspection.
Yes, the USDA, home to the Animal and Plant Health Inspection Service, the meat and poultry inspectors -- the agency that is part of the federal system for protecting the nation's food supply, was in violation of the D.C. Health Code.
There were several citations, according to the inspection report, including: 'water leaking excessively' in the ceiling, employees not wearing hair restraints, and inadequate cleaning of the inside of ice machines, cabinets, surfaces and equipment.
The biggest problem, however, seemed to be mouse droppings found everywhere -- in the dry storage room, by the salad bar, behind the ovens, near the serving line, ...
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